Baklava Traditional Cooking Class in Evia

Indulge your senses in the rich flavors and textures of Greece’s most beloved dessert – baklava. Join us on a culinary adventure as we uncover the secrets behind this delectable treat in a traditional Greek cooking class.

From layering delicate phyllo pastry to drizzling golden honey, immerse yourself in the art of baklava-making and experience the essence of Greek cuisine.

Our journey begins with a tantalizing array of nuts – crunchy walnuts or buttery pistachios or fragrant almonds. Or tasty sesame. YES! This is the local filling in the island of Evia. Yet, it is always your call to choose the type of nut inside baklava.

Paired with sweet honey, aromatic cinnamon, and zesty citrus, these ingredients form the heart of authentic baklava.

Under the guidance of local women, you will learn the intricate technique of layering phyllo pastry with precision and finesse. You will discover the art of brushing each delicate layer with melted butter or olive oil, creating a crisp and golden crust that contrasts beautifully with the tender nut filling.

As you work your magic, let the rhythmic sounds of Greece’s music transport you to a world of culinary delight.

Embark on a culinary journey unlike any other and unlock the secrets of baklava-making in Greece. Whether you’re a novice cook or a seasoned gastronome, our baklava traditional cooking class promises an unforgettable experience that will spoil your taste buds and awaken your senses. Join us and discover the magic of baklava – a true taste of Greece’s culinary heritage.

Type: Recreation/ Educational Activity

Suitability: Singles, Couples, Families, Groups

Location: A local’s house in Aliveri, South Evia

Highlights: A 6 hour baklava cooking class curated by Georgia sharing the secrets of the most popular greek dessert.

Length: 5-6 hours

Availability: Upon Request

Please read carefully our Terms & Conditions before booking.

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